Menu
The Menu
Generous bistro cooking, served all day. The menu changes with the seasons and market availability.
A few dishes in pictures
Organic ("BIO") snails
€13
Duck confit
€21
Beef tartare
€19
Caesar
€18
Crème brûlée
€7
Tarte Tatin
€7
Brioche perdue & scoop of ice cream
€12
Starters
Organic eggs with mayonnaise
€7
Celeriac remoulade
€7
Charred leeks vinaigrette
€8
Razor clams with parsley
€9
Salmon tartare
€15
House foie gras
€15
Oysters
6 pieces €10 · 12 pieces €18
Organic ("BIO") snails
6 pieces €13 · 9 pieces €17 · 12 pieces €22
Main Courses
Choice of side: fries, vegetables, pilaf rice or mashed potatoes. Choice of sauce: béarnaise, pepper or blue cheese. Extra sauce €2.50 — extra side €4.50.
Spelt risotto with mushrooms
€16.90
Fish & chips
€16.90
Pork loin
€17
Salmon, mi-cuit
€18
Mixed grill
Lamb, beef, chicken
€21
Duck confit
€21
Veal blanquette
€21
Octopus, chimichurri sauce
€22
Beef tartare
Hand-cut, homemade fries & salad
€19
Rib-eye steak
€29
Salads
Warm goat cheese
Crottin de Chavignol AOP, serrano ham, walnuts & mixed greens
€17.50
Caesar
Breaded chicken, croutons, parmesan, tomatoes & Caesar dressing
€18
Sud-Ouest
Foie gras, smoked duck breast, confit gizzards, baby potatoes & mixed greens
€22
Street Food
Served with fries or salad.
Cheeseburger
Beef patty, cheddar, ketchup, mustard
€18
Chicken burger
Breaded chicken, sauce, lettuce, emmental, BBQ sauce
€18
Croque Monsieur
€14
Croque Madame
€15
"Petits Curieux" Kids' Menu
Main + dessert formula
Choice of: catch of the day, beef patty or breaded chicken, with a dessert. Free syrup drink (up to 1 per child).
€13
Desserts
2 scoops of ice cream, your choice
€7
Tiramisu
€7
Crème brûlée
€7
Chocolate mousse
€7
Cheese
3 pieces
€9.50
Tarte Tatin
€7
Brioche perdue & scoop of ice cream
€12
Net prices, in euros, service included. Credit cards are not accepted (debit/CB cards accepted). Non-exhaustive list — please tell us about any allergies, ideally 24h in advance.